Wedding Reception in Lincolnshire

Wedding Menu

Our team can tailor make a package to suit your individual requirements, from a choice of menu and wine through to decorations and entertainment.

Our packages are created to give you an idea of what is possible.

On your special day, you want to be free to enjoy every minute and be sure that every detail is being attended to by our team of caring professionals.

It is important to pick a package that includes everything you need to make it a truly memorable day.

Our Wedding Menu consists of two Starters, two Main courses and Two desserts from the following selection

Starters

Classical Prawn Cocktail
with a King Prawn garnish

Sea Bass & Ginger Fish Cakes

Duck and Orange Pate
served with Melba Toast and Red Onion Chutney

Fan of Melon
complimented with Seasonal Berries & Mango Coulis

Creamy Woodland Mushroom Soup
with Tarragon Croutons

Roasted Tomato and Basil oil

Mains

Roast Fillet of Salmon
Complimented by a Lemon and Herb Crust on a wilted spinach and Tiger Prawn butter

Supreme of Chicken
Wrapped in Parma Ham with a Wild Mushroom and White Wine Cream Sauce

Traditional Roast Beef
Served with a Yorkshire Pudding, Roasts and Rich Pan Gravy

Stuffed Pork Loin
With a Fresh Thyme and Spring Onion stuffing with a Madeira jus

Roast Crown of Turkey
with Sage Seasoning, Chipolatas, Roasts & Cranberry Sauce

Carvery Option, Choice of Two Meats Roast Beef, Roast Turkey, Roast Gammon and Roast Pork (All served with Yorkshire Pudding, Stuffing, Roasts, Selection of Vegetables and Pan Gravy)

Baked Vegetable Wellington
with a Rustic Tomato Sauce

Linguine Pasta
with Red Pesto, Roasted Courgettes, Aubergine, and Fresh Basil

All mains are served with a Panache of Seasonal Vegetables & Potatoes

Desserts

Lemon Citrus Tart
served with Raspberry Sorbet & Berry Compote

Profiteroles
filled with Chantilly Cream & Smothered with Chocolate Sauce

Baked Vanilla Cheesecake
with a Butterscotch sauce, Chantilly cream and Shard of Golden Caramel

Apple and Cinnamon Crumble

Served with Custard

Warm Syrup Sponge

Served with Custard

Also available

Evening Buffet

Finger Buffet - from £20.95 per person

Carvery Buffet

From £16.95 per person

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Testimonials

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"Myself and Helen would like to thank everyone at the Northshore hotel for making our wedding day special. Nothing was too much trouble, the food was outstanding. A lovely hotel with excellent views.
We would highly recommend to anyone planning their special day."
Mr & Mrs Collins

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"We got married here on 15 July 2022 it was such an amazing place so helpful especially Lawrence he couldn’t have helped us anymore all of our guests said that it was the best wedding and food that they had ever had."
Mr and Mrs Machin

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“We just wanted to say a huge Thank You to you all, as you made our Wedding Day so special. The whole event ran like clockwork and nothing was too much trouble, we both really appreciate all your contributions and the effort that you as individuals and as a team made to make our day so perfect.
Thank You for everything”
Mr & Mrs Knowles

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“We had an excellent day. The Hotel & garden was a beautiful venue, and we had a very happy family occasion, made possible by your impressive organisation. You managed to take away all the
worries & allowed us to relax & enjoy the occasion. Well done & Thank You all very much for all your help.”
Mr & Mrs Watkins