EAT AND DRINK
The North Shore Hotel & Golf club offers a variety of marvellous dining choices. The hotel is home to James’ Restaurant and the Braid bar.
This is a fantastic location for meeting people for a cup of coffee before a round of golf.
We serve everything from light bites, main course meals to delicious desserts so check out our menu to see what takes your fancy.
The oak panelling and views across the sea make James’ Restaurant an idyllic setting for your dining experience.
Offering evening dining from our three-course TDH style menu seven nights a week.
The menu uses locally sourced produce to provide a sumptuous menu that changes daily.
3 Course dinner £22.00 per person
James’ Restaurant is also available for Sunday Carvery every week between 12.00pm - 3.00pm. Offering two or three courses from our popular Carvery menu, you can be sure to find something to take your fancy.
1 Course - Adult £9.95/Child £4.95
2 Courses - Adult £14.95/Child £7.50
3 Courses - Adult £18.95/Child £9.50
The Braid Bar is open every day 10am until late and offers bar snacks, with a wide range of real ales and lager alongside. This is an ideal place to relax whilst taking in the stunning scenery.
Breakfast menu served until 12pm everyday
Main menu served from 12pm everyday except Sunday during the carvery
(Times and menus subject to change throughout the week please contact us for more info)